User experience

The basic principle of the mobile application is the possibility for a user to find a restaurant based on his current desire or his tastes to taste a dish or a specialty.

Typical examples are:

« I want to taste a Valencian Paella this evening , where is the restaurant closest to my home which offers one this evening and whose comments are good ?  »

“I would like to invite friends to enjoy a dish containing duck in an establishment with terrace and wifi .  »

« I am arriving in a city or a country that I do not know or where I do not know the language . Where can I find Halal dishes and restaurants?
Or how I can know the content of the dishes.  »

« I arrive in a restaurant, I want to visualize the menu with the details of the dishes without having to use the paper card to avoid all contact following health rules because of COVID . « 

« I have restrictions and eating habits because I am allergic to peanuts and I don’t like Pork and fish.  »

«  I like only fish and dishes with less than 1500 calories . « 

The Problem:

There are many websites or mobile applications for finding restaurants:

• The applications offering the digitized Menu Map.
• Booking portals and online Marketplace
• Consumer opinion sites
• The gastronomic guides
• Group shopping sites
• The directories

Consumer side:

• Quid about the dish , its ingredients and its taste?
• What about the quality of reviews from other consumers?

Restaurant side:

• What about highlighting their know-how?
• Quid the return on investment?

Customer behavior

• Customers are not happy with current search engines because they only offer restaurants based on specialty or origin.
• Customers want to change restaurants to eat different things every day. Customers often go to a restaurant following a recommendation for lack of precise search tools
• Customers look at the choice of dishes outside of the restaurant but can’t find them on their browser quickly.
• With COVID, health rules are temporarily pushing users to avoid contact with the paper menu card.

The Solution:

SeekDish responds to a real demand from consumers not only looking for where to eat at the cheapest price.

Consumers are now informed and experienced users with the desire to eat better , to select dishes to their tastes with the ingredients of their choice and to be informed about the content and origin of the elements .

In addition to classic information such as Budget, number of people, status, speed of service, seasonality, type and origin, SeekDish allows you to enter ingredients, sides, seasonings, cooking, fats, alcohols, intolerances, calories as well that the Designation of Origin elements…

All this information will shed light on and offer transparency towards the consumer , which will be appreciated during his research. The Epicurean user will thus be able to manage his food according to his tastes, the ingredients he likes or that he does not like , intolerances < / strong> and diets or beliefs about food.

SeekDish is available in more than 15 languages ​​ which will allow any user regardless of their background to recognize the ingredients used by restaurateurs around the world. The more information you enter, the more visible your dishes will be in the SeekDish search engine.

For each restaurant sponsorship, you will earn 5 more dishes in your membership.
After 5 restaurant sponsorships, you will earn 6 more months in your subscription.

At the sponsored restaurant, you just need to enter your Email address when registering.